What is the function of tea oil? ——Revealing the multiple functions of natural oils
In recent years, with the popularity of healthy lifestyles, natural vegetable oils have attracted much attention. Tea seed oil (also known as camellia oil or tea seed oil), as one of the traditional Chinese edible oils, has become one of the hot topics in the past 10 days due to its unique nutritional value and wide range of application scenarios. This article will combine the hot topics on the Internet to analyze the functions of tea oil from a scientific perspective, and attach structured data for reference.
1. The core functions of tea oil
Tea seed oil is a natural oil extracted from the seeds of Camellia oleifera tree. It is rich in unsaturated fatty acids, vitamin E, squalene and other active ingredients. The following are its main functions:
| Type of action | Specific performance | scientific basis |
|---|---|---|
| food value | Lower cholesterol and prevent cardiovascular disease | Monounsaturated fatty acid content reaches more than 80% |
| Skin care effect | Antioxidant, moisturizing, repairing skin barrier | Vitamin E content is twice that of olive oil |
| medicinal value | Relieve burns, reduce inflammation and relieve itching | Squalene has anti-inflammatory properties |
| Cooking Advantages | The smoke point is as high as 252℃, suitable for high temperature cooking | More stable than most vegetable oils |
2. The new uses of tea oil that are hotly discussed on the Internet
According to recent social platform data, the following innovative usages are the most discussed:
| platform | Popular application scenarios | Discuss the popularity index |
|---|---|---|
| little red book | Oil compress method for beauty | 120 million+ views |
| Tik Tok | baby care massage oil | 85 million+ views |
| Replace cleansing oil | Hot search list TOP10 | |
| Zhihu | Stretch Mark Prevention Program | Wan Zan replied |
3. Comparative advantages of tea oil and traditional edible oil
Through comparative analysis, it was found that tea oil has outstanding performance in multiple dimensions:
| Comparative item | tea oil | olive oil | peanut oil |
|---|---|---|---|
| monounsaturated fatty acids | 78-86% | 55-83% | 40-60% |
| smoke point | 252℃ | 190℃ | 230℃ |
| Vitamin E(mg/100g) | 27.9 | 14.3 | 17.2 |
| shelf life | 18 months | 12 months | 12 months |
4. How to use as recommended by experts
1.Daily consumption:The daily intake is controlled at 25-30ml, which can be eaten cold or cooked at low temperature.
2.skin care:After cleansing, take 2-3 drops and massage until absorbed. Sensitive skin needs a skin test first.
3.Hair care:Apply to hair ends before shampooing, wrap in hot towel for 10 minutes and then rinse
4.Special purpose:Apply immediately when you are slightly burned to relieve pain and prevent blistering
5. Consumer Trends and Purchasing Guide
According to e-commerce platform data, sales of tea oil will increase by 65% year-on-year in 2023, of which cold-pressed virgin products account for 78%. Please note when purchasing:
| index | Premium standards | inferior features |
|---|---|---|
| color | Golden and translucent | Turbid and dark |
| odor | Fresh fragrance and no peculiar smell | Harsh or musty smell |
| Package | light-proof glass bottle | transparent plastic bottle |
| Certification | Certified organic + non-GMO | No relevant certification |
As "Oriental Olive Oil", the value of tea oil is being continuously verified by modern science. Whether it is used as a healthy edible oil or a natural skin care product, it has unique advantages. It is recommended that consumers use it reasonably according to their own needs and pay attention to choosing regular channels to purchase high-quality products.
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